At elizabeth david's table: her very best everyday recipes
Auteur :
David, Elizabeth
Éditeur :
Penguin Books Ltd
ISBN :
9780718154752
Date de publication :
14 oct. 2010
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
1340 g
Format :
book
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Introduces a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean; to foods like olive oil and pasta, artichokes and fresh herbs - foods that have become the staples of our diets today. This title offers twelve chapters that guide the readers from tasty soups and starters, through to meat, fish and desserts.