Almonds every which way: more than 150 healthy & delicious almond milk, almond flour, and almond butter recipes
Auteur :
McLay, Brooke
Éditeur :
Hachette Books
ISBN :
9780738217383
Date de publication :
11 mars 2014
Dimensions :
23,5 x 19,1 cm
Format :
Trade paperback (UK)
Langue :
Anglais
Pays d'origine :
USA
A cookbook dedicated to almond and almond-based ingredients, which are often used in vegan, paleo, and gluten-free diets, from a popular blogger (CheekyKitchen.com) and recipe developer.