Irish cooking
Auteur :
Connery, Clare
Éditeur :
Connery, Clare
ISBN :
9780753729229
Date de publication :
12 janv. 2015
Dimensions :
29,6 x 21,7 x 1,0 cm
Poids :
574 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Irish Cooking is full of inspired dishes for every meal and provides over a 100 fabulous recipes, from Salmon Steaks with Dill Butter, Boiled Bacon and Cabbage to Irish Whiskey Trifle and Potato Apple Cake.