Mint: a book of recipes
Auteur :
Suddell, Helen
Éditeur :
Anness Publishing
ISBN :
9780754826934
Date de publication :
29 oct. 2013
Dimensions :
16,9 x 16,7 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Fragrant mint has long been used to add aromatic highlights to dishes around the world, and this delightful gift cookbook shows 30 delectable ways to use fresh mint in dishes ranging from minty yogurt soup to mint chocolate meringues; beautifully illustrated with over 100 photographs of each finished dish as well as charming illustrations.