Best of ukrainian cuisine, the
Auteur :
Zahny, Bohdan
Éditeur :
Hippocrene Books Inc.,U.S.
ISBN :
9780781806541
Date de publication :
21 mai 1998
Dimensions :
21,5 x 13,9 cm
Poids :
359 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
Presents both traditional and contemporary Ukrainian cuisine in an easy-to-use menu format. Using a variety of ingredients, this comprehensive guide to Ukrainian cooking includes favourites such as zakusky, ioushky, kasha, pyrizhky and medovyky. Menu terms are in Ukrainian and English.