Sook's cookbook: memories and traditional receipts from the deep south
Auteur :
Rudisill, Marie
Éditeur :
Louisiana State University Press
ISBN :
9780807133798
Date de publication :
15 sept. 2008
Dimensions :
23,1 x 15,4 x 1,2 cm
Poids :
272 g
Langue :
Anglais
Pays d'origine :
USA
Brims with delicious, uniquely southern recipes such as green olive jambalaya, watermelon rind preserves, and poinsettia cake, as well as classic buttermilk biscuits and lemon meringue pie.