Soul food advisor: recipes and tips for authentic southern cooking
Auteur :
Harrell, Cassandra
Éditeur :
Louisiana State University Press
ISBN :
9780807163764
Date de publication :
12 sept. 2016
Dimensions :
23,6 x 15,1 x 2,3 cm
Poids :
333 g
Langue :
Anglais
Pays d'origine :
USA
Shares more than 150 of Cassandra Harrell's personal and family recipes, from Big Mama's Neck Bone Soup to Harrell's own low-cholesterol, low-sodium Country Black-eyed Peas and Okra. Recipes range from modern favourites like hush puppies, barbecue, and Tennessee-style coleslaw, to lesser-known dishes such as hoecakes and mayonnaise drop rolls.