Southern food & beverage museum cookbook, the: recipes from the modern south
Auteur :
Williams, Elizabeth M. / Hayes, Maddie
Éditeur :
Louisiana State University Press
ISBN :
9780807181584
Date de publication :
19 juin 2024
Dimensions :
22,9 x 21,6 cm
Poids :
272 g
Langue :
Anglais
Pays d'origine :
USA
In the aftermath of Hurricane Katrina, a small group of dedicated dreamers opened the Southern Food & Beverage Museum to tell the stories of the foods and drinks that have come to define the US South. This volume shares recipes particular to each southern state, all created by chefs who feel the connection of home.