Modernism and food studies: politics, aesthetics, and the avant-garde
Éditeur :
University Press of Florida
ISBN :
9780813056159
Date de publication :
5 févr. 2019
Dimensions :
23,3 x 15,5 x 2,2 cm
Poids :
690 g
Langue :
Anglais
Pays d'origine :
USA
Transnational in scope, this much-needed volume explores how modernist writers and artists address and critique dramatic changes to food systems that took place in the early twentieth century. The diverse topics and methodologies assembled here illustrate how food studies can enrich research in the literary and visual arts.