Edible insects and human evolution
Auteur :
Lesnik, Julie J.
Éditeur :
University Press of Florida
ISBN :
9780813056999
Date de publication :
17 juil. 2018
Dimensions :
22,9 x 15,1 x 1,6 cm
Poids :
450 g
Langue :
Anglais
Pays d'origine :
USA
Researchers who study ancient human diets tend to focus on meat eating, since the practice of butchery is very apparent in the archaeological record. In this volume, Julie Lesnik brings a different food source into view, tracing evidence that humans and their hominin ancestors also consumed insects throughout the entire course of human evolution.