Sensory and consumer research in food product design and development
Auteur :
Moskowitz, Howard R. / Beckley, Jacqueline H. / Resurreccion, Anna V. A.
Éditeur :
John Wiley and Sons Ltd
ISBN :
9780813813660
Date de publication :
23 févr. 2012
Dimensions :
25,3 x 18,0 x 2,5 cm
Poids :
1021 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Sensory and Consumer Research in Food Product Design and Development, Second Edition provides both theory and case histories illustrating the types of issues faced by food professionals, the nature of the thinking and the way problems can be solved in a practical format.