Nutrition: maintaining and improving health
Auteur :
Webb, Geoffrey P.
Éditeur :
Taylor & Francis Inc
ISBN :
9780815362418
Date de publication :
20 nov. 2019
Dimensions :
24,6 x 18,9 cm
Poids :
1360 g
Langue :
Anglais
Pays d'origine :
USA
This fifth edition offers comprehensive treatment to the role of diet in causing, preventing, and treating chronic disease and maintaining good health. Aimed at introductory undergraduates, the textbook includes key points throughout textboxes, introduction/aims of the chapter, and concluding remarks.