Preserving family recipes: how to save and celebrate your food traditions
Auteur :
Frey, Valerie J.
Éditeur :
University of Georgia Press
ISBN :
9780820330631
Date de publication :
1 nov. 2015
Dimensions :
22,9 x 20,3 cm
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
A guide for gathering, adjusting, supplementing, and safely preserving family recipes and for interviewing relatives, collecting oral histories, and conducting kitchen visits to document family food traditions from the everyday to special occasions. It blends commonsense tips with sound archival principles, helping you achieve effective results.