Creole italian: sicilian immigrants and the shaping of new orleans food culture
Auteur :
Nystrom, Justin A.
Éditeur :
University of Georgia Press
ISBN :
9780820353555
Date de publication :
1 août 2018
Dimensions :
22,9 x 15,2 cm
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows these immigrants from their first impressions on Louisiana food culture in the mid-1830s and along their path until the 1970s.