Critical thinking about sources cookbook, the
Éditeur :
Association of College & Research Libraries
ISBN :
9780838947777
Date de publication :
31 mars 2020
Poids :
534 g
Langue :
Anglais
Pays d'origine :
USA
Provides lesson plans, resources, ideas, and inspiration to empower librarians in helping students develop the crucial critical thinking and information and media literacy skills they need. 96 recipes explore evaluating information, recognizing scholarly sources, how technology mediates our experiences with information, and more.