Dictionary of nutraceuticals and functional foods
Auteur :
Eskin, Michael / Tamir, Snait
Éditeur :
Taylor & Francis Inc
ISBN :
9780849315725
Date de publication :
19 déc. 2005
Dimensions :
25,4 x 17,8 cm
Poids :
1088 g
Langue :
Anglais
Pays d'origine :
USA
Offers information on over 470 nutraceutical and functional food products and compounds. This work contains 172 chemical structures, 102 figures, 73 schemes, and 64 tables to facilitate recognition and understanding. It also defines the most commonly used terms in the field of nutraceuticals and functional foods.