Feasts, fasts, famine: food for thought
Auteur :
Caplan, Pat
Éditeur :
Taylor & Francis Ltd
ISBN :
9780854963843
Date de publication :
20 janv. 1994
Dimensions :
21,6 x 13,8 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This study deals with three domains of food which raise complex epistemological, political and moral issues. Through an examination of a wide range of material drawn from anthropology, history, literature and political economy, the author discusses the relationship between food and entitlement, gender, notions of the body and development.