Menus that made history: over 2000 years of menus from ancient egyptian food for the afterlife to elvis presley's wedding breakfast
Auteur :
Johnson, Alex / Franklin, Vincent
Éditeur :
Octopus Publishing Group
ISBN :
9780857835284
Date de publication :
5 sept. 2019
Dimensions :
21,4 x 15,6 x 2,4 cm
Poids :
580 g
Format :
B315
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Delve into this captivating collection of the world's 75 most iconic menus which reveal not just the story of food but periods of history, famous works of literature, notable events, and celebrity figures from prehistoric times up to the modern day.