Literature of food, the: an introduction from 1830 to present
Auteur :
Humble, Nicola
Éditeur :
Bloomsbury Publishing PLC
ISBN :
9780857854568
Date de publication :
6 févr. 2020
Dimensions :
23,6 x 15,6 x 1,4 cm
Poids :
472 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Covering every aspect of food within literary texts, from experimental cook books to the sumptuous dinner parties at the heart of every Victorian Novel, The Literature of Food is the first comprehensive study of its kind and a must-buy for students on literature and food courses.