Seafood!: famous seafood recipes from famous places
Auteur :
LaFray, Joyce
Éditeur :
Seaside Publishing
ISBN :
9780942084207
Date de publication :
1 juil. 1990
Dimensions :
20,5 x 18,2 x 1,4 cm
Poids :
333 g
Langue :
Anglais
Pays d'origine :
USA
Joyce LaFray shows you how to prepare seafood dishes from Florida’s best restaurants in your own home. This inspiring collection includes easy-to-prepare recipes for appetisers, soups and chowders, salads, entrees and sauces. An in-depth how-to section shows you the correct way to select and prepare fish and shellfish.