Seminole indian recipes
Auteur :
LaFray, Joyce
Éditeur :
Seaside Publishing
ISBN :
9780942084429
Date de publication :
5 sept. 2017
Dimensions :
21,6 x 14,0 x 0,5 cm
Poids :
60 g
Langue :
Anglais
Pays d'origine :
USA
Enjoy a taste of Florida's history with this collection of hearty recipes inspired by Seminole cooking. Each dish evokes a time now past, when foods like venison, coontie, pumpkin, hearts of palm, and guavas were important parts of delicious feasts across the state.