Salt: white gold in early europe
Auteur :
Harding, Anthony
Éditeur :
Cambridge University Press
ISBN :
9781009017640
Date de publication :
12 août 2021
Dimensions :
22,8 x 15,2 x 0,6 cm
Poids :
163 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This Element provides a concise account of the archaeology of salt production in ancient Europe. It describes what salt is, where it is found, what it is used for, and its importance for human and animal health. The different periods of the past in which it was produced are described, from earliest times down to the medieval period.