Handbook of coriander (coriandrum sativum): chemistry, functionality, and applications
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032069333
Date de publication :
19 déc. 2024
Dimensions :
25,4 x 17,8 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book is a valuable resource for pharmaceutical and nutraceutical developers, as well as novel food developers and R&D researchers in a variety of fields that use herbs, spices, and medicinal plants.