Food plant sanitation: design, maintenance, and good manufacturing practices
Auteur :
Cramer, Michael M.
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032229218
Date de publication :
30 janv. 2025
Dimensions :
23,4 x 15,6 cm
Poids :
570 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The third edition of Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices, providesupdated practical advice on all aspects of food plant sanitation and sanitation-related food safety issues. The revision discusses the new FSMA regulations and presents methods for validation and verification of sanitation.