Anthropocene ecologies of food: notes from the global south
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032254029
Date de publication :
29 janv. 2024
Dimensions :
22,9 x 15,2 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture.