Graphene-based nanomaterials: application in food, agriculture and healthcare
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032292373
Date de publication :
21 mai 2026
Dimensions :
25,4 x 17,8 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The book presents a comprehensive overview of the historical, current, and prospective application realms of nano-biotechnological research pertaining to graphene, a carbon-based nanomaterial, and its diverse forms in the fields of food and agriculture, as well as health sciences.