Sustainable marine food and feed production technologies
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032354484
Date de publication :
10 août 2023
Dimensions :
25,4 x 17,8 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This valuable reference book covers the application of marine resources like algae, fishes, shrimp, to address food challenges of the world. The book discusses interesting topics like exploitation of marine wastes as nutraceuticals, cultivation, processing, and production of seafood.