Bioactive compounds of edible oils and fats: health benefits, risks, and analysis
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032576992
Date de publication :
9 oct. 2024
Dimensions :
25,4 x 17,8 cm
Poids :
770 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Bioactive Compounds of Edible Oils & Fats: Health Benefits, Risks, and Analysis provides an overview of different edible oils and fats, health benefits, associated risks, and analytical techniques for qualitative and quantitative guidelines for ensuring their quality and safety using modern analytical tools and techniques.