Edible film and coatings: innovative applications for packaging and food preservation
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032606897
Date de publication :
25 août 2025
Dimensions :
25,4 x 17,8 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book describes the effects of microorganisms and oxidation on food storage quality. It presents solutions for food packaging and emphasizes their industrial applicability.