Contaminants and food safety of honey
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032966052
Date de publication :
26 mars 2027
Dimensions :
25,4 x 17,8 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The presence of contaminants in honeybee products has raised concern among consumers, regulators, and researchers alike. This book offers guidance on implementing quality assurance and control measures, adopting good manufacturing practices, and complying with regulatory requirements to safeguard the safety and quality of honeybee products.