Philosophy of natural wine, a: nature, artifacts, and the space in between
Auteur :
Engisch, Patrik
Éditeur :
Taylor & Francis Ltd
ISBN :
9781041019534
Date de publication :
26 mai 2026
Dimensions :
21,6 x 13,8 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book examines whether wine can be natural and explores what this means and why it matters. It will appeal to philosophers working in aesthetics, metaphysics, and the philosophy of food and drink, as well as to researchers in food studies, cultural history, and wine studies.