Food-energy-water systems integration: modelling, optimisation and sustainable resource management
Auteur :
Apeh, Oliver O. / Nwulu, Nnamdi
Éditeur :
Taylor & Francis Ltd
ISBN :
9781041037583
Date de publication :
27 nov. 2025
Dimensions :
23,4 x 15,6 cm
Poids :
540 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book analyses the challenges and opportunities within the food-energy-water nexus, offering actionable insights into workable resource management practices. By bridging the gap between practical utilization and science, it produces a link that integrates food, energy, and water to improve the sustainability of these natural resources.