How proteins work
Auteur :
Williamson, Mike
Éditeur :
Taylor & Francis Ltd
ISBN :
9781041065425
Date de publication :
9 nov. 2026
Dimensions :
28,0 x 21,0 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
How Proteins Work is an authoritative account of protein function, covering the full breadth of protein science, and is primarily aimed at undergraduates in biochemistry and biophysics. New to this edition is a fuller account of enzyme kinetics; more detail on protein folding; and discussion of new developments including AlphaFold.