Diet impacts on brain and mind
Auteur :
Stevenson, Richard J. / Francis, Heather
Éditeur :
Cambridge University Press
ISBN :
9781108719155
Date de publication :
9 févr. 2023
Dimensions :
22,8 x 15,1 x 2,7 cm
Poids :
720 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Scientists, industry, and the public are all interested in how what we eat affects our brain and mind. Stevenson and Francis provide a comprehensive account of this new and emerging science, written in an accessible style for both educated lay and scientific readers.