Normal and clinical nutrition, international edition
Auteur :
Rolfes, Sharon Rady / Pinna, Kathryn / Whitney, Ellie
Éditeur :
Cengage Learning, Inc
ISBN :
9781111427146
Date de publication :
16 août 2011
Dimensions :
4,3 x 22,8 x 27,6 cm
Poids :
2520 g
Langue :
Anglais
Pays d'origine :
USA
Provides comprehensive coverage of the fundamentals of nutrition and nutrition therapy. This title focuses on normal nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition. It also covers clinical nutrition - the pathophysiology and nutrition therapy for a range of medical conditions.