Fruit and vegetables, 2 volume set: harvesting, handling and storage
Auteur :
Thompson, Anthony Keith
Éditeur :
John Wiley and Sons Ltd
ISBN :
9781118654040
Date de publication :
21 nov. 2014
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
2360 g
Format :
book
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Containing colour photographs, and details of species, this book provides key practical and commercially-oriented information of use in helping to ensure that fresh fruit and vegetables reach the retailer in optimum condition, with the minimum of deterioration and spoilage.