Protein carbonylation: principles, analysis, and biological implications
Éditeur :
John Wiley & Sons Inc
ISBN :
9781119074915
Date de publication :
26 juin 2017
Dimensions :
23,1 x 15,8 x 2,8 cm
Poids :
703 g
Langue :
Anglais
Pays d'origine :
USA
Protein carbonylation has attracted the interest of a great number of laboratories since the pioneering studies at the Earl Stadtman s lab at NIH started in early 1980s.