Postharvest pathology of fresh horticultural produce
Éditeur :
Taylor & Francis Ltd
ISBN :
9781138630833
Date de publication :
14 nov. 2019
Dimensions :
25,4 x 17,8 cm
Poids :
1880 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Describes the most important postharvest diseases of fruits and vegetables, symptoms, key aspects related to infection and epidemiology, and both conventional and innovative management strategies. Fruit diseases, molecular insights in pathogenicity, quiescent infections, mycotoxins detection and control, safety and security issues are discussed.