Right to food guidelines, democracy and citizen participation, the: country case studies
Auteur :
Cresswell Riol, Katharine S. E.
Éditeur :
Taylor & Francis Ltd
ISBN :
9781138693630
Date de publication :
19 oct. 2016
Dimensions :
23,4 x 15,6 cm
Poids :
500 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
It is now more than a decade since the Right to Food Guidelines was negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation.