Good farmer, the: culture and identity in food and agriculture
Auteur :
Burton, Rob J.F. / Forney, Jérémie / Stock, Paul / Sutherland, Lee-Ann
Éditeur :
Taylor & Francis Ltd
ISBN :
9781138727960
Date de publication :
14 sept. 2020
Dimensions :
23,4 x 15,6 cm
Poids :
360 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the ‘good farmer’, addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.