Gastronomy and local development: the quality of products, places and experiences
Éditeur :
Taylor & Francis Ltd
ISBN :
9781138731998
Date de publication :
22 oct. 2018
Dimensions :
23,4 x 15,6 cm
Poids :
580 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Gastronomy has a powerful impact on local development. Public policies have developed in response to research, highlighting gastronomy as key in a successful tourism economy. This book considers how the quality of products, places and experiences contributes to the desirability and competitiveness of gourmet touristic destinations.