Human nutrition: science for healthy living
Auteur :
Stephenson, Tammy J. / Schiff, Wendy J.
Éditeur :
McGraw-Hill Education - Europe
ISBN :
9781259254062
Date de publication :
16 févr. 2015
Dimensions :
27,4 x 22,6 x 2,8 cm
Poids :
1590 g
Langue :
Anglais
Pays d'origine :
USA
Provides an interesting, engaging, reliable, and evidence-based introductory textbook with a wide variety of features to promote active learning. This book includes real-life and clinical examples, statistics, and evidence from professional sources. It address controversial topics and support the key concepts of the science of nutrition.