Spectroscopy in biochemistry: volume ii
Auteur :
Bell, J.Ellis
Éditeur :
Taylor & Francis Ltd
ISBN :
9781315897714
Date de publication :
29 nov. 2017
Dimensions :
25,4 x 17,8 cm
Poids :
760 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book outlines the biochemical applications of spectroscopy. It will be of particular use to the biochemist or biologist who does not have a background in spectroscopy, but desires to find out what sort of information spectroscopy can provide. Attention was limited to those techniques most frequently used, with the widest applications.