Organic crop production - ambitions and limitations
Éditeur :
Springer-Verlag New York Inc.
ISBN :
9781402093159
Date de publication :
17 janv. 2009
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
USA
This book provides scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects.