Lean production for competitive advantage: a comprehensive guide to lean methodologies and management practices
Auteur :
Nicholas, John M.
Éditeur :
Taylor & Francis Inc
ISBN :
9781439820964
Date de publication :
7 juil. 2010
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
1088 g
Format :
Unsewn / adhesive bound
Langue :
Anglais
Pays d'origine :
Grande Bretagne
A textbook that presents lean production methods. It introduces the lean philosophy and then demonstrates the principles and techniques of lean production - including small batch production, setup reduction, pull production, preventive maintenance, standard operations, as well as synchronizing and scheduling lean operations - using case studies.