Eating culture: an anthropological guide to food
Auteur :
Crowther, Gillian Mary
Éditeur :
University of Toronto Press
ISBN :
9781442604650
Date de publication :
26 sept. 2013
Dimensions :
23,6 x 19,1 x 2,0 cm
Poids :
620 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Canada
Eating Culture is a highly engaging overview that illustrates the important role that anthropology and anthropologists have played in understanding food.