Opera of bartolomeo scappi (1570), the: l'arte et prudenza d'un maestro cuoco (the art and craft of a master cook)
Auteur :
Scully, Terence
Éditeur :
University of Toronto Press
ISBN :
9781442611481
Date de publication :
22 janv. 2011
Dimensions :
22,9 x 15,2 x 4,6 cm
Poids :
1060 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Canada
Scappi's Opera presents more than one thousand recipes along with menus that comprise up to a hundred dishes, while also commenting on a cook's responsibilities.