Sport and exercise nutrition
Éditeur :
John Wiley and Sons Ltd
ISBN :
9781444334685
Date de publication :
7 oct. 2011
Dimensions :
24,9 x 19,1 x 2,1 cm
Poids :
712 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Now widely adopted on courses throughout the world, the prestigious Nutrition Society Textbook series provides students with the scientific basics in nutrition in the context of a systems and disease approach rather than on a nutrient by nutrient basis.