Black smoke: african americans and the united states of barbecue
Auteur :
Miller, Adrian
Éditeur :
The University of North Carolina Press
ISBN :
9781469662800
Date de publication :
27 avr. 2021
Dimensions :
25,9 x 19,5 x 2,7 cm
Poids :
835 g
Format :
Cloth
Langue :
Anglais
Pays d'origine :
USA
Chronicles how Black barbecuers, pitmasters, and restauranteurs helped develop this cornerstone of American foodways and how they are coming into their own today. This is a smoke-filled story of Black perseverance, culinary innovation, and entrepreneurship.