Greens: a savor the south cookbook
Auteur :
Head, Thomas
Éditeur :
The University of North Carolina Press
ISBN :
9781469677576
Date de publication :
31 août 2023
Dimensions :
21,6 x 14,0 cm
Poids :
272 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
Provides a fascinating culinary and natural history of greens in the American South, as well as an overview of the many varieties of edible greens that are popular in the region. Including information about cultivation, selection, and preparation, the book also shows how greens are embraced around the world for their taste and healthfulness.